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Rajwadi Valona Buffalo Ghee
From ₹750.00
Valona ghee is made by first churning curd to separate the butter from the buttermilk. The butter is then slowly heated using traditional methods to produce rich, aromatic, and pure ghee.
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Product Description
Prepared using traditional methods from fresh cream, this premium ghee retains its quality and freshness for up to 12 months when stored properly. Its rich taste, delightful aroma and smooth texture make it an excellent choice for everyday cooking as well as special occasions.
Benefits of Pure Ghee
- 100% Pure Desi Ghee
- No Preservatives
- Guaranteed Purity & Quality
- Healthy and Easy to Digest
- Ideal for Everyday Use
Nutritional Information*
| Nutritional Information* | Per 14 g |
|---|---|
| Fat | 14 g |
| Saturated Fat | 9 g |
| Monounsaturated Fat | 4 g |
| Polyunsaturated Fat | 0.5 g |
| Protein | trace amounts |
| Carbs | trace amounts |
| Vitamin A | 13% of the DV |
| Vitamin E | 3% of the DV |
| Vitamin K | 1% of the DV |
